LUNCH – ESPOO

Freja’s lunch buffet on weekdays

Our lunch menu serves a seasonally changing vegetable-focused appetizer table, soup, and a high-quality warm main course buffet.

There is always an option of a meat or fish dish as well as a vegetarian or vegan dish. A vegan option is always available upon request from the kitchen. Lunch includes also a soup of the day, and the starter salad table that changes according to the tastes of the seasons.

Lunch on weekdays 11 am–2 pm.

  • Hot lunch, soup of the day, salad table and coffee/tea 14,50€
  • Soup of the day, salad table and coffee/tea 12€
  • Dessert with lunch 5€
  • Kids 4-12yrs. half price, under 4yrs. for free
 

Seasonally changing appetizer table

Green salad and fresh vegetables / V, GF
Butternut squash, haricot-beans and grilled corn  / V, GF
Red cabbage, light sesame and apple / V, GF
Chili marinated cucumber / V, GF
Quinoa, feta and pommegranate  / LF, GF
Sweet potato, pineapple and red pepper / V, GF
Green lentils, cauliflower and dill / V, GF
Hummus / V, G and herb yoghurt / LF, GF
Couscous tabbouleh / V

Bread and spreads 

Daily changing soup and hot buffet table

Monday 2.12.

Creme Ninon fresh pea soup / LF, GF
Creamy pepper potatoes / LF, GF
Pan patties and tarragon-onion sauce / LF, GF
Smoked tofu and tarragon-onion sauce / V, GF

Tuesday 3.12.

Spicy tomato-lentil soup / V, GF
Herb-rice / V, GF
Parmesan chicken / LF, GF
Sweet and sour Quorn stew / V, GF

Wednesday 4.12.

Cauliflower soup / LF, GF
Mashed potatoes / LF, GF
Meatballs and spicy fennel-tomato sauce / LF, GF
Beetroot-tempeh roast and goat cheese / LF, GF, inc. nuts

Thursday 5.12.

Sweet potato soup with cardamom / LF, GF
Hash browns / V, GF
Crispy cod fish and tar tar sauce / LF
Crispy Quorn and tar tar sauce / LF

Friday 6.12.

LUNCH CLOSED

Dessert of the week 5€

French toast” and house ice cream / LF

Daily changing soup and hot buffet table

Monday 11.11.

Pumpkin soup / LF, GF
Potatoes / V, GF
Meatballs with mushroom sauce / LF, GF
Carrot hash and tarragon sauce / LF, GF

Tuesday 12.11.

Onion soup / D, GF
Patatas Bravas / V, GF Aioli / D, GF
Overcooked beef BBQ spiced chuckroll / LF, GF
Breaded Quorn / V

Wednesday 13.11.

Unfortunately, lunch is closed on November 13 due to illness!

Thursday 14.11.

Carrot soup spiced with tarragon / LF, GF
Potato-vegetable bake / V, GF
Roasted pork striploin and pepper-cream sauce / LF, GF
BBQ spiced roasted seitan and vegetables / V

Friday 15.11.

Ras El Hanout spiced bean soup / V, GF
Rice / V, GF
Kebab with tomato sauce / DF, GF Yoghurt sauce / LF, GF
Seitan with tomato sauce / V Yoghurt sauce / LF, GF
Garlic spiced pitabread croutons / DF

Dessert of the week 5€

Vanilla ice cream, berries and roasted white chocolate / L, G

Daily changing soup and hot buffet table

Monday 18.11.

Tomato-mascarpone soup / LF, GF
Potato gnocchis / LF, (GF)
Creamy chicken sauce / LF, GF
Oven baked feta-tomato sauce / LF, GF

Tuesday 19.11.

Cheese soup / LF, GF
Roasted potato / V, GF
Nduja sausage spiced meat stew / DF, GF
Lentil stew with sweet pepper / V, GF and sour cream / LF, GF

Wednesday 20.11.

Pea-spinach soup / LF, GF
Mashed potatoes with dill / LF, GF
Tempura cod fish / LF and Tartar sauce / LF, GF
Breaded Quorn and Tartar sauce / LF, GF

Thursday 21.11.

Ras El Hanout spiced vegetable soup / LF, GF
Spicy roasted sweet potato / V, GF
BBQ-pork / LF, GF
BBQ-Oumph and artichokes / D, GF

Friday 22.11.

Closed due to a private event

Dessert of the week 5€

Hot caramel, frozen berries and crumble / LF

Daily changing soup and hot buffet table

Monday 25.11.

Carrot-rosmarine soup / LF, GF
Rice / LF, GF
Chicken-coconut curry / LF, GF
Vegetarian coconut curry / LF, GF

Tuesday 26.11.

Corn soup / LF, GF
Garlic-cream potatoes / LF, GF
Lindström patty and caramelized thyme onion / LF
Beetroot patty and caramelized thyme onion / LF

Wednesday 27.11.

Pumpkin-coconut soup / V, GF
Couscous with herbs / V
Roasted garlic-chili chicken / D, GF Mint yoghurt / L
Vegetarian Kofta / V, G Mint yoghurt / L

Thursday 28.11.

Curry spiced cauliflower soup / LF, GF
Potatoes / V, GF
Salmon simmered in olive oil / LF Dill pesto / LF, GF
Smoked tofu roasted in olive oil / V Dill pesto / LF, GF

Friday 29.11.

Creamy lentil soup / LF, GF
Pasta / V
Beef ragu / D, GF Parmesan / LF, GF
Lentil-vegetable ragu / V, GF Parmesan / LF, GF

Dessert of the week 5€

Chocolate cake and ice cream / LF

DF=Dairy free, LF=Lactose free, LL=Low lactose, GF=Gluten free, V=Vegan

More information about food and food allergens from the restaurant staff.

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